Tag: toxins in food
In the Globe and Mail newspaper on Wednesday November 9, 2005, Andre Picard reported on a study on human contaminants, using 11 volunteers, including well know wildlife artist, Robert Bateman. The resulting report entitled “Toxic Nation: A Report on Pollution in Canadians,” shows how despite clean living, we are all a repository for all kinds of toxins and pollutants, including, heavy metals; PCBs (polychlorinated biphenyls used in electrical transformers and now banned); PBDEs (polybrominated diphenyl ethers used as fire retardants); PFOs (perfluorinated chemicals used in stain repellants, non-stick cookware and food packaging), pesticides and insecticides.
Robert Bateman is a very environmentally conscious individual who eats organic food and lives in a rural community. If he has 48 different toxic substances in his body, can you imagine what a city dweller could have in theirs.… Read the rest